Our Drinks

No alcohol

Berry and red plum highlights, smooth tannins and a pleasant finish. Cellared and bottled by Brownstone Winery. Lodi & Stockton,CA.

Rich cherry, plum and stone fruit flavors and very mellow tannins make this Cabernet Sauvignon an ideal companion for a wide range of foods. Brownstone Winery Lodi & Stockton, CA

2019 Monterey County CA. Plush notes of kirsch, white pepper and raspberry preserves

Punto Final Malbec has been crafted from grapes sourced from vineyards over 50 years old, with maximum yields not exceeding 8 tons per hectare. Though meticulous work in both the vineyards and the winery, Renacer’s winemakers are able to produce wines of distinction and great typicity. Product of Argentina.

Chardonnay representative of its source showing stony mineral through well integrated oak, ripe stone and orchard fruit. Vented & bottled by Sedimentary Cellars Buellton, California

New Zealand. Taonga Sauvignon Blanc express classic citrus and tropical fruit aromas. The flavors of stone fruit, fig, gooseberry and grapefruit are accented by hints of fresh-cut grass, and are complemented by crisp acidity and a juicy, refreshing finish.

Represent dependable great values. The Blue-Glass-Bottle has been revised from a 200 year old tradition in the Rhine Valley

Italy. Delicate and fruity with a hint of honey, Candoni Prosecco is crisp and clean in the mouth. It has a pleasant acidity level that leaves behind a delicious and persistent freshness with a dry, well-balanced finish.

From ancient times of Japan, people have appreciated the Japanese plum, Ume, for its delightful taste and for its fresh aroma. This wine is made from selected Ume using highly developed fermentation skills and techniques.

Arabashiri. Almost clear in color, this aromatic sake has notes of cremini mushroom, honeydew melon, and nettle. Dry and elegant, the profile is consistent with the nose with a long and persistent finish of almond oil and ripe cantaloupe.

Light & Smooth, with Subtle Bitterness, Gives an Impression of Dry Sake

Yamahai Junmai, Forgotten Japanese Spirit. Light Bodied, Semi Sweet. Kiwi, Cream, Smooth

Tokubetsu Junmai Sake

Premium Sake Junmai Dai Ginjo Sho-Une, Gluten Free, Vegan Friendly.

Gluten free, non-GMO. Ozeki Nigori is a cloudy sake that appears milky-white. Nigori-unfiltered sake retains some of the rice sediment in the bottle. We carefully use the finest, smoothest sediment to create an amazing creamy, rich sake flavor. The texture is velvety smoot and soft, and has tropical flavor that is similar to coconut milk.